Which of the following is NOT considered a coarse grain?

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Multiple Choice

Which of the following is NOT considered a coarse grain?

Coarse grains are cereals typically used for animal feed and bulk food products, with larger kernels and milling that yields coarser ingredients. Corn (maize), barley, and oats fit this category because they are commonly grown for feed and used in less refined forms. Wheat, by contrast, is considered a fine cereal because it’s the staple for human bread and pastries and is milled into fine flour for refined products. So the one that is not a coarse grain is wheat.

Coarse grains are cereals typically used for animal feed and bulk food products, with larger kernels and milling that yields coarser ingredients. Corn (maize), barley, and oats fit this category because they are commonly grown for feed and used in less refined forms. Wheat, by contrast, is considered a fine cereal because it’s the staple for human bread and pastries and is milled into fine flour for refined products. So the one that is not a coarse grain is wheat.

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